Spain has some good food. And when I say good, I mean DELICIOUS! However, the restaurant you choose has a massive impact on what type of food you receive. I know, duuuuuuuh. In Sevilla, a city in Spain, one restaurant stood out among the rest and that restaurant was Eslava. Just to whet your appetite, here are some of the dishes we recieved. And please, don’t eat your phone.
Their signature mackerel cigar, served with a yogurt sauce (and no chips gasp).
Tiramisu and aged cheese ice cream.
Overall, this restaurant had many unique takes on Tapas dishes. The portions were the perfect size and the quality didn’t cease to amaze. I would walk over the ocean to eat here again. Just like Moses. But then I’d fall through the water cause the food would get me fat. But it would be well worth it.