Gruyere Saladwith a Baked Potato

Gruyere is love, Gruyere is life. Seriously, I love Gruyere cheese. So. Much. So if you haven't had Gruyere cheese, it basically tastes like a cross between Swiss and Parmesan. Now, Gruyere is great when grated for melting and for making cheese sauces but at the store one day I accidentally picked up smoked Gruyere … Continue reading Gruyere Saladwith a Baked Potato

Advertisements